Chicken Vari Paratha (Mughlai)
Non Veg, Main course


Chicken Chunks, with pieces of paratha finely cooked up in a signature gravy with a hint of chilli garlic sauce, dressed up with tomato sauce and mayonnaise and with two options, Mexican – for those who like it hot and spicy and Muglai – for those who prefer it rich and traditional, these two fusion food options are worth every dime spent.

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